Yields 4 sandwiches
8 slices french bread
1 lb cooked ham, thinly sliced
8 ounces swiss cheese, sliced
2 eggs
3/4 cup milk
1/4 cup butter
1/4 cup olive oil
powdered sugar (optional)
strawberry or plum jam (optional)
Top 4 slices of bread with ham, swiss cheese and a slice of bread. Beat eggs, add milk. Dip sandwiches into e.g. mixture. Heat oil and butter in frying pan over medium heat. Fry sandwiches until golden brown on each side. Put in oven at 200 degrees until ready to serve. If desired, serve with powdered sugar and jam.
from The Essential Mormon Cookbook
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